Monday morning my friends! Today I had to just give myself some space to breathe and take it easy. Jamming to Lauryn Hill felt just about right as I ate this salad at work.
For breakfast, I used some of the roasted carrots and candy-striped beets from yesterday, and placed them on some plain lovely lettuce. No need for dressing. The roasted vegetables release their juices and taste lovely with each bite.
Welcome week 2! #21daysofsaladforbreakfast.